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| LIQUOR
TAX |
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| 1. Taxpayer |
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| 2. Tax Base |
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| 3. Tax Rates |
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| 4. Return and Payment |
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| 5. Exemption |
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| 1. Taxpayer |
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a. Manufacturers of
liquor and persons taking over liquor from a bonded area are liable |
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to liquor tax on the
liquor carried out of the manufacturing premises or taken out of the |
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bonded area. |
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b. A person who intends
to manufacture or sell liquor must get a manufacturing license |
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or a selling license from
the government. |
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| 2. Tax Base |
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The base of liquor tax
is the quantity or price of liquor carried out of the brewery or taken |
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out of a bonded area. |
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| 3. Tax Rates |
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| a. Tax Rate by Quantity of Liquor |
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Spirits (alcohol content
95% or more) : 57,000 won per kl (600 won is added for every |
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additional 1% of alcohol
content) |
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| b. Tax Rates by Price of Liquor |
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(1) Takju |
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5% |
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(2)
Yakju |
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30% |
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(3)
Beer * |
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90% |
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(4) Cheongju |
Cheongju |
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30% |
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(5) Fruit wine ** |
30% |
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(6) Distilled soju |
72% |
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(7) Diluted soju |
72% |
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(8) Whiskey |
72% |
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(9) Brandy |
72% |
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(10) General distilled spirits |
72% |
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(11) Liqueur |
72% |
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(12) Other liquors |
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(a) |
Liquors made by
fermenting method other fermented liquor: 30% |
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(b) |
Liquors, except distilled
liquor mixed with the fermented method and neutral |
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spirits or distilled
liquor: 72% |
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* The tax rate on beer
will be lowered, to 80% in 2006 and to 72% in 2007. |
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* * Fruit wine's tax rate
is 15% upto 200 kl for fruit wine produced by a small sized |
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farmer whose annual
production is 500kl or less. |
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| 4. Return and Payment |
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a. A liquor tax return on the
monthly quantity and the prices of liquor delivered must be |
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filed by the last day of
the month after the following month of the date in which the liquor is |
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delivered from the
brewer or distiller, and the tax must be paid within the time limit of the |
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tax return. |
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b. With respect to liquor taken out
of a bonded area, the return must be filed and the |
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recipient must pay the
tax at the time of takeover. |
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c. Where the return has not been
filed, or the contents or filed return are not proper, the |
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government will determine
the tax base and the tax amount due. |
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| 5. Exemption |
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The following items of
liquor are exempt from liquor tax: |
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(1) liquor to be
exported; |
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(2) liquor supplied to U.
N. forces stationed in Korea; |
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(3) liquor supplied to
Korean forces stationed abroad; |
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(4) liquor supplied to
foreign diplomatic missions in Korea; |
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(5) liquor supplied to
lounges for foreign crews; |
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(6) liquor imported by
foreign diplomatic missions for official use and by diplomatic |
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officials for self-use; |
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(7) liquor presented
from a foreign country for ceremonial use by temples, churches, |
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and other religious
institutions; |
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(8) liquor collected for
the purpose of examination; |
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(9) liquor carried by
tourists and exempted from customs duties; |
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(10) liquor manufactured
by a person who knows a secret method of brewing, and is |
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designated as an
intangible cultural asset. |
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